
But of course, I should also talk about the food that it has to offer.
First up, we had the Impossible Meat Kebabs (S$15) which were served with a side of spicy house-made peanut sauce with hints of lemongrass and kaffir leaves.






All in all, we will be back to try their brunch menu and take in the sights. It also helps that this place is fairly hidden so you do get to escape from the city’s hustle and bustle for a while.
Budget: S$25 – S$35 per person
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