It’s spring time in Japan! The artisanal Roku Gin pairing set menu is curated by the award-winning culinary team at The Nest, One Farrer with a 5-course meal inspired by the six special botanicals used in the gin’s making; Sencha tea, Gyokuro tea, Sanshō pepper, Yuzu peel, Sakura flower and leaf.



Roku Gin Cocktail Pairing begins with their story. “Kanpai”, a sour mix with soda water and roku gin.





earthy matcha such that it’s not overly sweet. Cashew nut maltose, raspberry and citrusy yuzu ice cream add a layer of citrusy to this dessert. Paired with “Futsukayoi”, a mix of peach syrup, lime juice and roku gin.
4-Course Lunch from $138++.
5-Course Dinner from $168++.
Impress your date to Nest at One Farrer for a relaxing and private dinner perfect for birthday, anniversaries or a surprise.
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