
We started off with these Honey Truffle Ricotta and Grilled Caramelized Bread. Be warned that the spread can get rather addictive, despite it taking on a slightly sweeter profile due to the added honey. Hints of truffle and the slight savouriness of the ricotta combine to form this smooth paste. An improvement would probably be to serve the bread warm otherwise the accompanying bread just serves as a medium for you to have more spread.






Budget: S$25 to S$40 per pax
*Service charge(10%) and GST(7%) applicable.
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This is an invited tasting but opinions are ours.
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