Mother’s day is just round the corner on 14 May 2017. Have you made reservation to mum’s favourite restaurant? If you have not, may wish to consider the featured restaurants. Spend with your family and pamper your queen of your heart to buffets, chinese restaurant, elegant restaurant on this special day!
Founder Bak Kut Teh
Over 40 years in serving Singapore’s favourite Bak Kut Teh, Founder Bak Kut Teh is known for its fresh meaty pork ribs in savoury soup.
There are 4 types of Bak Kut Teh to choose from Founder Bak Kut Teh. My favourite would be the Premium Ribs. The meat came off the bones very easily, soft and tender to the bite and marbled with the right proportion of meat and fats. If you are looking for meat with more fats, go for Premium Short Ribs and enjoy the fats that melt in the mouth. If you are more health conscious, go for Popularity Bak Kut Teh and enjoy the meat, less the fats. Soup is warm, peppery with a natural pork sweetness. I’ve drank almost 2 bowls of soup and not getting thristy after meal. Other dishes that you shouldn’t miss! Steam cod fish, crispy prawn roll, pig’s trotter and trio steam egg. Love the steam cod fish that is smooth and simply melts in the mouth.
If you’re sian of getting steamy and sweaty after a hot bowl of Bak Kut Teh, no frets! Founder Bak Kut Teh is fully air conditioned.
Premium Ribs at S$11.80
Premium Short Ribs at S$10.80
Founder Bak Kut Teh at S$9.80
Popularity (Ninki) Bak Kut Teh at S$7.80
Founder Bak Kut Teh
Address: 500 Jalan Sultan, Hotel Boss,#01-09, 199020
Contact: +65 6816 2582
Operating hours: Daily 9AM to 5AM Midnight
2. Rong Cheng Bak Kut Teh
Rong Cheng Bak Kut Teh is renown for being the first to introduce “Dragon Ribs” (Loin Ribs). And after months of food tasting and ingredients sourcing, the new nourishing dish with Sea Cucumber Pork Rib Soup.
Healthy bak ku teh together with nutritious sea cucumber; new creation by Rong Cheng Bak Kut Teh; with more than 40 years of history since 1976. I simply love pork rib and sea cucumber; they are all so different and yet so delicious together. Tender and off-the-bone pork rib; thick and flavourful soup with sea cucumber. Also don’t miss Signature dragon pork rib soup, homemade fried prawn roll (my mummy’s favourite) and organic beancurd.
Sea Cucumber Pork Rib Soup at S$17.50.
Rong Cheng Bak Kut Teh
Address: Blk 26 Sin Ming Lane, #01-114 Midview City, 573971
Contact: +65 6684 1889
Operating hours: Daily 9AM to 9PM
3. Goldleaf Restaurant
Goldleaf Restaurant was renowned for its wonderful and simple dishes, matched with a liberal serving of porridge. Popular chinese restaurant in Singapore and Theresa Teng 鄧麗君 is one of the frequent diners.
Delicious comfort three-cup chicken with basil leaves and flavoured with soy sauce and various spices (my mummy’s favourite). Grab a bowl of rice and it’s perfect. One of the unforgettable dishes from Goldleaf Restaurant ; Chef’s Style Fried Vegetables. These Kailan leaves are finely chopped then deep fried together with baby ikan bilis. Layered on thick and juicy Kailan stems, leaving something crunchy and crispy yet savoury. And more dishes for you to explore on!
Three-Cup Chicken with Basil Leaves at S$15.
Goldleaf Specialty Chicken at S$14.
Goldleaf Prawn Rolls at S$8.
Chef’s Style Fried Vegetables at S$14.
Sambal Seabass Fillet at S$20.
Homemade Tofu with katsuobushi at S$15.
Nourishing Soup ( this changes daily) at S$5.
Address: 103 Amoy St, Singapore 069923
Contact: +65 6324 8310
Operating Hours: Daily 11.30AM to 2.30PM & 6PM to 10PM
4. Stellar at 1-Altitude
Stellar at 1-Altitude serves up seafood and sashimi served on ice, carved meats, decadent charcuterie and foie gras board, dessert extravaganza and plenty more. Complementing the selection of fresh seafood is the option to add on S$65++ for unlimited gin cocktails. Dine with your queen in the city’s finest view that sits 282 metres above the streets of Singapore.
- S$95++ for adults (Moms receive a special gift)
- S$45++ for children under 12 (free for kids 6 years old and under)
- Add on S$65++ for choice of unlimited craft gin cocktails or Veuve Cliquot champagne
Stellar at 1-Altitude – Brunch Buffet
Address: Stellar at 1-Altitude, Level 62, 1 Raffles Place, Singapore 048616
Reservation: +65 6438 0410 or email firstname.lastname@example.org
Date: 14 May 2017, Sunday
Time: 12PM to 2.30PM
5. Ellenborough Market Cafe at Swissotel Merchant Court
Sumptuous Mother’s Day Brunch where every Mum will get to enjoy a premium Buddha Jumps Over The Wall delicacy. Indulge further on foie gras prepared three ways, fresh sashimi and seafood on ice and Peranakan signatures. Handcrafted sweets, cakes and local favourites such as Durian Pengat.
- S$58++ per adult, $29++ per child.
Ellenborough Market Cafe at Swissotel Merchant Court – Brunch Buffet
Address: 20 Merchant Road, 058281
Contact: 6239 1847/1848 or email email@example.com
Date: 13 & 14 May 2017, Saturday & Sunday
Time: 12PM to 3.30PM
6. Portico Prime
Soak in the feasting joys at Portico Prime matched with good food, service and great atmosphere fit for the queen! Don’t miss the new dishes to its enticing menu; Five Spice Sous Vide Duck Breast, Mangalica Pork Neck, Lamb Shank Navarin Style. From 14-20 May 2017, enjoy a discount half of your mother’s age when you bring your mum to dine at Portico Prime.
Five Spice Sous Vide Duck Breast at S$36++.
Mangalica Pork Neck at S$48++.
Lamb Shank Navarin Style at S$36++.
Address: 10 Dempsey Road #01-20 Singapore 247700
Contact: +65 6474 7427 or email www.portico.sg/reservations/
Operating Hours: Daily 11.30AM to 11PM
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