Auntie Sweet turned famous overnight after Ada Choi, a TVB actress had blogged on Auntie Sweet Dessert. This dessert shop is a partnership by Moses Chan, a TVB actor and his colleagues. The walls are covered with photos of TVB artistes, drama and variety series. If you are lucky on your visit, you might see a TVB artiste while slurping on your dessert. Auntie Sweet has a wide variety of desserts ranging from hot to cold. Not forgetting tong yuan, pancakes, pudding and famous bean-curd jelly.
Sesame Bean-curd Sago Soup with Black Sesame Ice-cream. (Price: HKD30; SGD5.40)
One of Auntie Sweet‘s Signature is tofu jelly. When in doubt, follow the crowd. It comes to a point where a little bowl of tofu dessert is placed on most of the tables. Naturally couldn’t help but follow suit. Sesame bean-curd sago soup tastes very slippery and delicate. Whereas black sesame ice-cream is fragrantly bitter and brings out a little sweetness from the inside.
Mango Sago with Grape Fruit. (Price: HKD34; SGD6.05)
Mango Sago with Grape Fruit is my all-time favourite in Singapore. Auntie Sweet is very thoughtful to pick only ripe mango. So it is completely sweet without any sourness from the mango.
Auntie Sweet is located in a cosy and quiet corner at Tin Hau, where you can enjoy your dessert peacefully away from the central. I could drink a bowl of Auntie Sweet‘s Sesame Bean-curd Sago Soup everyday if it’s available in Singapore. It’s definitely a must try dessert in Hong Kong.
-We paid for our meal.