Visited Shisen Hanten after their five-month renovation and I enjoyed the meal and ambience very much. This time, I revisited with my husband for their Chinese New Year menu. We have tried the Abundance Menu with the option for tea or wine pairing. Highlights which include Signature Crab Roe Foie Gras Chawanmushi, Braised Australian 4-head Whole Abalone with Mushroom in Oyster Sauce, Steamed Seasonal Fish Fillet with Pickled Peppers & more.















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