Yixuan

About Yi Xuan

Yi Xuan is a thrill seeker who has constant thirst for excitement, food and exploration. Bitten by the travel bug, she can’t wait to taste her way around the world. DOB . 6 December

Jimoto Ya | Have You Tried Whisky Ramen Before?

By Yi Xuan| 2018-03-21T08:43:58+08:00 March 21st, 2018|Central, Japanese|

Amò | Not To Miss Mushrooms, Truffle, Mascarpone and Tuscan Pecorino Pizza!

By Yi Xuan| 2018-01-29T18:44:33+08:00 January 28th, 2018|Central, Italian|

Victory Boat Noodle Cafe | Don’t Miss The Robust Soup Broth

By Yi Xuan| 2018-01-16T14:28:59+08:00 January 14th, 2018|Thai, West|

Eggs n’ Things Singapore | Say YAY or NAY To The Monstrous Pile Of Whipped Cream

By Yi Xuan| 2017-12-22T02:36:45+08:00 December 21st, 2017|Cafe, Central|

Caffe Pralet | Unique Fusion Cuisine at the Heart of Tiong Bahru

By Yi Xuan| 2017-11-14T00:36:14+08:00 November 9th, 2017|Cafe, Central|

IHG | Sneak Peak At Their Christmas Festive Delights

By Yi Xuan| 2017-11-08T15:16:36+08:00 October 30th, 2017|Buffet, Hotels|

Vatos Urban Tacos | Korean-Mexican Fusion at Southbeach

By Yi Xuan| 2017-10-19T12:33:48+08:00 October 19th, 2017|Central, Fusion|

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