Media Tasting at Full of Luck
Full of Luck is a restaurant situated conveniently beside Holland Village MRT station and is a casual dining concept serving classic Cantonese cuisine. It is a perfect place for gatherings over hearty and delicious food.
These were the dishes that we tried:
Dynamite Fried Prawns in Walnut Cream.
Crispy Pu-er Tea Smoked Chicken
o This aromatic roasted chicken was served with a side of Japanese cucumbers marinated with osmanthus and plum sauce and paired with two accompanying sauces – ginger scallion and soy sauce. The ginger scallion was very flavourful, however the chicken could be slightly more tender.
Marmite Pork Ribs
o Our favourite has to be this – pork ribs fried till crisp and coated with caramelised marmite sauce. The pork ribs were incredibly tender too and does not leave a jelak taste in the mouth.
Vegetables with Lilybulb and Wild Mushroom.
Glutinous Rice Wrapped in Lotus Leaf with Lup Cheong & XO Sauce
o Generous pieces of pork and lup cheong was served atop a bed of glutinous rice well-coated with XO sauce. The dish is served in a bamboo steamer basket to retain the fragrance of the lotus leaf.
Osmanthus Raindrop Cake
o Ending the meal on a sweet note; wobbly jelly with soybean powder and rich brown sugar syrup with hints of osmanthus floral fragrance.
*Service charge(10%) and GST(7%) applicable.
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